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Increasing consumer preference for healthy, protein-rich foods is a key driver of revenue growth in the collagen and gelatin market.
The global collagen and gelatin market will reach $4,787.4 million in 2021 and is projected to grow at a CAGR over the forecast period. period will be 5.3, according to new data. Analysis % Key Players Driven by Emergen Research Increasing massive funding and investment in research and development projects, growing consumer preference for protein-rich foods, and an increase in surgical procedures are key drivers of market revenue growth.
Rising consumer health awareness is driving the growth of the collagen & gelatin market, as collagen & gelatin intake allows for moisturized skin, which is a key concern among the growing elderly population. Rising consumer health awareness is driving the growth of the collagen & gelatin market, as collagen & gelatin intake allows for moisturized skin, which is a key concern among the growing elderly population. Increasing consumer health awareness is driving the growth of the collagen and gelatin market as the consumption of collagen and gelatin allows for skin hydration, a key concern for a growing older population. Increasing consumer health awareness is fueling the growth of the collagen and gelatin market as the consumption of collagen and gelatin hydrates the skin, which is a major concern for the growing geriatric population. Collagen also promotes blood clotting, wound healing, and nervous system protection, and is in high demand for medical purposes. Collagen is primarily used as a highly digestible food supplement that can be mixed with coffee or tea, added to smoothies, added to sauces and soups. In addition, the consumption of gelatin is increasing due to the availability of vegetarian and vegan, as well as gluten-free gelatin, which contributes to the growth of the market revenue.
On September 27, 2019, the world’s first new ASC-certified collagen skincare product was launched in Sweden. Introduced by Inekogruppen at LIFE Europe’s annual event in Sweden under the NORDBO Kollagen brand, the product will be sold in Life stores, the largest health food chain in Sweden, Norway and Finland. The product will also be sold at the health food chain Hälsokraft, Bodystore.com, Åhléns Lifestyle Stores and Lyko.se beauty store. The supplement contains collagen to support healthy skin, hair and nails. Collagen is sourced from ASC certified pangasius and was developed in collaboration with the Danish company Engredo ApS. Collagen is made from fish skin, a by-product of the husk process.
Untapped demand in several markets in emerging countries and increasing Research & Development (R&D) are contributing significantly to opening up revenue growth opportunities for major companies.  However, the availability of alternative biomaterials and stringent food regulations for animal-derived supplements are expected to limit this to some extent over the forecast period.
The pig segment will have the largest share of revenue in 2021. Gelatin derived from pigskin is one of the most commercially used gelatins worldwide due to its cost effectiveness. Pork gelatin contains a large amount of amino acids, which is one of the main factors contributing to its use in confectionery desserts, drinks, meat and dairy products. In addition, the rapid introduction of pigs into various clinical therapies such as dermatology and bone medicine, due to their excellent amino acid profile, is driving revenue growth in this segment.
Food & beverage segment is expected to register a significant revenue growth rate during the forecast period. Food & beverage segment is expected to register a significant revenue growth rate during the forecast period. The Food & Beverage segment is expected to post significant revenue growth over the forecast period. The Food & Beverage segment is expected to post significant revenue growth over the forecast period. Increased consumption of gelatin-based products and protein-rich nutritional supplements is driving segment revenue growth. The colloidal properties of gelatin prevent the crystallization of ice and sugar, which increases the demand for dairy products and the production of frozen foods.
The gelatin segment is expected to account for a large share of revenue during the forecast period. Gelatin products have a wide range of blooms and viscosities and are widely used in the food industry, which is one of the main drivers of revenue growth in this segment. Marshmallow contains about 1.5% gelatin, which is enough to prevent sugar from crystallizing, making it soft and chewy. Growth in the consumption of chewy confectionery and gelatin desserts increases the demand for gelatin because it improves the consistency, stability and elasticity of the product. In the food industry, gelatin is widely used for gelation and emulsification to improve the texture of foods and solve various problems associated with food production.
The Asia-Pacific region is expected to experience a significant increase in revenue growth over the forecast period. Increasing government funding, an increase in the number of medical institutions, the rapid introduction of advanced technologies and innovative treatments are among the main factors in the growth of market revenues. Moreover, rising consumer awareness regarding the nutritional benefits of collagen & gelatin is further contributing to the growing market in Asia Pacific. Moreover, rising consumer awareness regarding the nutritional benefits of collagen & gelatin is further contributing to the growing market in Asia Pacific. Moreover, growing consumer awareness of the nutritional benefits of collagen and gelatin is further fueling the growth of the market in Asia Pacific. Moreover, growing consumer awareness of the nutritional value of collagen and gelatin is also fueling the growth of the market in Asia Pacific. Collagen is used in many food industries in the region for a variety of end-use benefits such as extending the shelf life of food and beverages and preserving the texture and nutritional value of finished foods. In addition, the growing geriatric population in countries such as China, Japan and India is expected to increase the demand for collagen supplements that help in the treatment of osteoarthritis.