High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken


Product Detail

Product Tags

Related Video

Feedback (2)

Our advantages are lessen charges,dynamic income team,specialized QC,sturdy factories,premium quality services for Collagen For Puppies, Wholesale Gelatin, Gelatin Leaf China, Welcomes all overseas friends and merchants to establish collaboration with us. We will provide you with honest, high quality and efficient service to meet your requirements.
High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken Detail:

People who like to do dessert will not feel unfamiliar with it, is one of the essential ingredients for dessert production. The function is to make the ingredients coagulate, the basic jelly is to use it as the raw material, there are powder and flake on the market at present, if your own home, it is suggested to use the powder will be more convenient. Generally added to the gelatin powder of the dessert, the dessert will be more Q elastic, tender, and chewy.

It is made from animal collagen by hydrolysis. It is a gelatin extracted from animal bones (mostly cow bones). The main component is protein. Can be used to make a variety of fillings, mousse cake, pudding, ice cream and other snacks, solidification, elastic.It contains 18 amino acids, seven of which are essential for the human body. Gelatin is 82% protein-based except for less than 16% water and inorganic salts. I’ll talk about that in a minute. It’s an ideal proteogen.

It has colloidal protection, surface activity, viscosity, film formation, emulsion suspension, buffering, wetting, stability, and water solubility.It is colorless and tasteless, dissolves quickly, and the finished product has no fishy taste. It is a good helper for cakes and desserts.Dissolve in cold water before use.The melted liquid has a fine texture and is ready to dissolve and use, easy and convenient to operate.

It is the gel powder often found in Hong Kong-style desserts. It works as well as gelatin sheets, but when stored, it needs to be sealed.Just before serving, soak it in five times as much cold water as you need to, so it turns into a hard jelly.In general, it and gelatin sheet can be replaced in the same amount according to the ratio of 1:1. In addition to the need to foam in advance, the melting also needs to be separated in warm water of no more than 40 degrees Celsius, otherwise it will affect the solidification ability.

Product advantages: fine powder, powder soluble, no taste delicious, smooth taste.


Product detail pictures:

High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken detail pictures

High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken detail pictures

High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken detail pictures


Related Product Guide:

The organization upholds the philosophy of Be No.1 in good quality, be rooted on credit history and trustworthiness for growth, will keep on to provide previous and new customers from home and overseas whole-heatedly for High reputation Leaf Gelatine Sheets - Gelatin Sheet to Powder – Gelken , The product will supply to all over the world, such as: Puerto Rico, Brazil, Morocco, With high quality, reasonable price, on-time delivery and customized & customized services to help customers achieve their goals successfully, our company has got praise in both domestic and foreign markets. Buyers are welcome to contact us.
  • Hope that the company could stick to the enterprise spirit of Quality, Efficiency, Innovation and Integrity, it will be better and better in the future.
    5 Stars By Olive from Burundi - 2018.11.22 12:28
    It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
    5 Stars By Elsie from Plymouth - 2018.11.04 10:32
    Write your message here and send it to us

    8613515967654

    ericmaxiaoji