Bottom price Fish Gelatin - Bovine Gelatin – Gelken


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Sincerity, Innovation, Rigorousness, and Efficiency could be the persistent conception of our enterprise to the long-term to produce together with clients for mutual reciprocity and mutual profit for Unflavored Beef Gelatin Powder, Collagen And Gelatin The Same, China Pig Gelatin, Quality is factory's life , Focus on customers' demand is the source of company survival and development, We adhere to honesty and good faith working attitude, looking forward to your coming !
Bottom price Fish Gelatin - Bovine Gelatin – Gelken Detail:

The characteristics and usage of food grade gelatin powder are very diverse. In the production of confectionery, its gelling properties and thermal plasticity are mainly used. As a protein, thermo-reversible properties are characteristic of bovine gelatin, which makes the sugar liquid to be gelled when it cools and melted when it is heated. This is the most important characteristic of bovine gelatin and it is also the most widely using property in the production of confectionery. According to the different characteristics of gelatin powder, bovine gelatin’s main role in candy production is also different.

Test Criterion:GB6783-2013 Gummy Candy  Marshmallow Yogurt
Physical and Chemical Items      
1.  Jelly Strength (6.67%) 200-280bloom140-200bloom100-160bloom 220-260bloom 160-220bloom
2.  Viscosity (6.67%  60℃)   25-35mps30-40mps25-35mps 25-35mps  25-35mps 
3  Mesh 8-60mesh4-80mesh4-80mesh 8-60mesh 8-60mesh
4.  Moisture ≤12%≤12%≤12% ≤12%≤12%≤12% ≤12%≤12%≤12%
5.  Ashes(650℃) ≤2.0%≤2.0%≤2.0% ≤2.0%≤2.0%≤2.0% ≤2.0%≤2.0%≤2.0%
6.  Transparency (5%, 40°C) mm ≥500mm ≥500mm ≥500mm
7.  PH  (1%)  35℃ 5.0-6.5 5.0-6.5 5.0-6.5
8. SO2 ≤30ppm ≤30ppm ≤30ppm
9. H2O2 Negative Negative Negative
10. Transmittance 450nm ≥70% ≥70% ≥70%
11. Transmittance 620nm ≥90% ≥90% ≥90%
12. Arsenic ≤0.0001% ≤0.0001% ≤0.0001%
13. Chrome ≤2ppm ≤2ppm ≤2ppm
14. Heavy   Metals ≤30ppm ≤30ppm ≤30ppm
  1. Lead
≤1.5ppm ≤1.5ppm ≤1.5ppm
16. Insoluble substance in water ≤0.1% ≤0.1% ≤0.1%
17 .Total  Bacteria  Count ≤10 cfu/g ≤10 cfu/g ≤10cfu/g
18. Escherichia coli Negative/25g Negative/25g Negative/25g
19. Salmonella Negative/25g Negative/25g Negative/25g
20.light yellowish color, Solid granule or powder, will be soft when soak in water, can absorb 5-10times of water.  Odorless and Tasteless
21. Quality guaranteed period: Three years, Should be stored in the sealed containers in cold dry conditions away from odoriferous materials.

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Bottom price Fish Gelatin - Bovine Gelatin – Gelken detail pictures

Bottom price Fish Gelatin - Bovine Gelatin – Gelken detail pictures

Bottom price Fish Gelatin - Bovine Gelatin – Gelken detail pictures


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To fulfill the customers' over-expected satisfaction , we have now our strong crew to provide our greatest general assistance which incorporates promoting, gross sales, planning, creation, top quality controlling, packing, warehousing and logistics for Bottom price Fish Gelatin - Bovine Gelatin – Gelken , The product will supply to all over the world, such as: Algeria, UK, Borussia Dortmund, We welcome an opportunity to do business with you and hope to have pleasure in attaching further details of our products. Excellent quality, competitive price, punctual delivery and dependable service can be guaranteed. For further inquires please do not hesitate to contact us.
  • The customer service staff's attitude is very sincere and the reply is timely and very detailed, this is very helpful for our deal,thank you.
    5 Stars By Camille from Bangkok - 2018.09.23 17:37
    Staff is skilled, well-equipped, process is specification, products meet the requirements and delivery is guaranteed, a best partner!
    5 Stars By Mary from Brasilia - 2017.03.07 13:42
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