100% Original Bovine Gelatin - Bovine Gelatin – Gelken
100% Original Bovine Gelatin - Bovine Gelatin – Gelken Detail:
The characteristics and usage of food grade gelatin powder are very diverse. In the production of confectionery, its gelling properties and thermal plasticity are mainly used. As a protein, thermo-reversible properties are characteristic of bovine gelatin, which makes the sugar liquid to be gelled when it cools and melted when it is heated. This is the most important characteristic of bovine gelatin and it is also the most widely using property in the production of confectionery. According to the different characteristics of gelatin powder, bovine gelatin’s main role in candy production is also different.
Test Criterion:GB6783-2013 | Gummy Candy | Marshmallow | Yogurt |
Physical and Chemical Items | |||
1. Jelly Strength (6.67%) | 200-280bloom140-200bloom100-160bloom | 220-260bloom | 160-220bloom |
2. Viscosity (6.67% 60℃) | 25-35mps30-40mps25-35mps | 25-35mps | 25-35mps |
3 Mesh | 8-60mesh4-80mesh4-80mesh | 8-60mesh | 8-60mesh |
4. Moisture | ≤12%≤12%≤12% | ≤12%≤12%≤12% | ≤12%≤12%≤12% |
5. Ashes(650℃) | ≤2.0%≤2.0%≤2.0% | ≤2.0%≤2.0%≤2.0% | ≤2.0%≤2.0%≤2.0% |
6. Transparency (5%, 40°C) mm | ≥500mm | ≥500mm | ≥500mm |
7. PH (1%) 35℃ | 5.0-6.5 | 5.0-6.5 | 5.0-6.5 |
8. SO2 | ≤30ppm | ≤30ppm | ≤30ppm |
9. H2O2 | Negative | Negative | Negative |
10. Transmittance 450nm | ≥70% | ≥70% | ≥70% |
11. Transmittance 620nm | ≥90% | ≥90% | ≥90% |
12. Arsenic | ≤0.0001% | ≤0.0001% | ≤0.0001% |
13. Chrome | ≤2ppm | ≤2ppm | ≤2ppm |
14. Heavy Metals | ≤30ppm | ≤30ppm | ≤30ppm |
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≤1.5ppm | ≤1.5ppm | ≤1.5ppm |
16. Insoluble substance in water | ≤0.1% | ≤0.1% | ≤0.1% |
17 .Total Bacteria Count | ≤10 cfu/g | ≤10 cfu/g | ≤10cfu/g |
18. Escherichia coli | Negative/25g | Negative/25g | Negative/25g |
19. Salmonella | Negative/25g | Negative/25g | Negative/25g |
20.light yellowish color, Solid granule or powder, will be soft when soak in water, can absorb 5-10times of water. Odorless and Tasteless | |||
21. Quality guaranteed period: Three years, Should be stored in the sealed containers in cold dry conditions away from odoriferous materials. |
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Our mission is usually to turn into an innovative provider of high-tech digital and communication devices by furnishing benefit added design and style, world-class manufacturing, and service capabilities for 100% Original Bovine Gelatin - Bovine Gelatin – Gelken , The product will supply to all over the world, such as: Philippines, Armenia, Indonesia, Our experience makes us important in our customer eyes. Our quality speaks itself the properties like it do not tangle, shed or breakdown, so that are our customers will always be confident while placing an order.

With a positive attitude of regard the market, regard the custom, regard the science, the company works actively to do research and development. Hope we have a future business relationships and achieving mutual success.

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